Pattysmiths handcrafted premium burgers is now open on Emu Bank at Lake Ginninderra. The new location is the second for the franchise in the ACT adding to the Dickson restaurant.

Pattysmiths cooks burgers made from freshly ground Wagyu beef, cooked to perfection and coated in a dark golden crust that gives you their soft signature crunch. They also offer southern fried chicken and mouthwatering thick shakes.

Pattysmiths is located in the old Ha Ha Bar location nestled between Thai Chiang Rai restaurant and Zambrero.

Pattysmiths offers indoor and outdoor seating with magnificent views of Lake Ginninderra.